skinless cod fillets or cod loin (swap haddock or scrod if you like).Supplies: While this recipe can be prepared on a sheet pan, a glass or ceramic baking dish is preferable. The recipe yields 4 servings, but is simple to adjust up or down. Even the Italian style version of the cracker topping has just four ingredients. Let me show you how very simple this oven baked cod is to make. As you can see the dish has handled the time delay well. The picture here is actually of cod that was prepared the evening before. Baking cod with Ritz cracker crumbs is a popular way to cook cod, especially in the Boston area.
